1Traditional thick, soft and spongy Sri Lankan rice & lentil pancake. Served with piping hot lentil sambar and freshly ground coconut chutney.
£3.99

Authentic Sri Lankan & South Indian cuisine cooked fresh to order. Enjoy promotional direct prices with code CEYLON20 for 20% off orders over £25.
Ceylon Kitchen
Traditional South Indian & Sri Lankan fermented rice and lentil crispy dosas and steamed fluffy idly, served with hot sambar and fresh chutney.

Traditional thick, soft and spongy Sri Lankan rice & lentil pancake. Served with piping hot lentil sambar and freshly ground coconut chutney.
£3.99

Thin, crispy golden crepe made from fermented rice and lentil batter cooked on the tawa. Served with hot vegetable sambar & fresh chutneys.
£3.49

Crispy golden dosa rolled around traditional mustard-tempered potato and onion masala. Served with hot lentil sambar and chilled chutneys.
£4.49

Ultra-thin, wafer-crisp roasted crepe brushed generously with pure aromatic Desi ghee. Served with rich sambar & coconut chutney.
£3.99

Four freshly steamed, pillowy-soft savory rice and lentil cakes. Served steaming hot with aromatic lentil sambar and coconut chutney.
£3.99
Ceylon Kitchen
Crispy, spicy Sri Lankan street-style starters tossed with curry leaves, split green chilies, ginger and bold spices.

Crispy fried cauliflower florets tossed in fragrant red chili batter with fresh curry leaves, cracked black pepper and green chilies.
£4.49

Signature deep-red crispy spiced chicken bites tossed with fried curry leaves, split green chilies, crushed garlic and fresh lemon juice.
£5.49
Ceylon Kitchen
Our signature flame-grilled platters. All specials include 2 flaky parathas + fresh garden salad + 2 house sauces.

Succulent flame-grilled marinated quarter chicken. Served with 2 warm flaky layered parathas, crisp garden salad and 2 signature house sauces.
£9.95

Fresh fish steak delicately marinated in coastal Ceylon spices and flame-grilled. Served with 2 parathas, crisp salad and 2 sauces.
£12.99

Succulent char-grilled chicken wings glazed in roasted spice marinade. Served with 2 flaky parathas, crisp salad and 2 dipping sauces.
£9.95

Tender prime lamb chops marinated in Jaffna spices and flame-grilled to perfection. Served with 2 parathas, crisp salad and 2 sauces.
£12.99
Ceylon Kitchen
Warm, buttery multi-layered Ceylon parathas hand-stretched and cooked golden on the tawa, stuffed flatbreads and fresh omelettes.

Buttery, multi-layered flaky flatbread hand-stretched and cooked golden crisp on the tawa.
£1.00

Flaky golden paratha stuffed and layered with spiced minced beef, onions and roasted Ceylon spices.
£1.00

Warm flaky layered paratha cooked with a farm-fresh egg, finely sliced red onions and chopped green chilies.
£2.49
15Sri Lankan street-style spiced omelette with diced red onions, green chilies, cilantro and cracked black pepper.
£1.49
Ceylon Kitchen
Authentic slow-simmered clay pot curries enriched with roasted Ceylon spices, coconut milk, fresh curry leaves and pandan.

Tender chicken pieces simmered in dark roasted Ceylon curry powder, pandan leaves, shallots and creamy coconut gravy.
£4.99

Traditional slow-cooked mutton simmered in fragrant Jaffna roasted spices, toasted fennel, curry leaves and rich gravy.
£6.99

Tender diced beef slow-cooked in rich caramelized onion gravy with roasted Ceylon spices and coconut milk. (Chef's Special).
£6.99

Juicy king prawns gently simmered in spiced coconut milk gravy with shallots, curry leaves and green chilies.
£7.49

Tender white fish steaks simmered in tangy tamarind, fenugreek and coconut curry sauce with tempered mustard seeds.
£6.99

Garden fresh carrots, beans, potatoes and peas slow-cooked in a fragrant turmeric and coconut milk gravy.
£3.99

Creamy red split lentils simmered with turmeric, garlic, tempered mustard seeds, curry leaves and rich coconut milk.
£3.49

Hearty yellow split chickpeas simmered in aromatic roasted spices, onions, garlic and fresh coriander.
£3.99
Ceylon Kitchen
Classic Sri Lankan bakery short eats: spicy crumbed mutton rolls, samosas, savory patties, fish cutlets and beef rotti.

Crispy golden breadcrumbed pancake roll filled with spiced minced mutton, mashed potato, black pepper and curry leaves.
£0.99

Crisp golden triangular pastry packed with aromatic seasoned minced mutton, red onions and spices.
£0.99

Flaky golden shortcrust pastry stuffed with boiled egg and spiced minced mutton filling with crimped edges.
£1.50

Crispy spherical croquette of seasoned mackerel fish, mashed potato, green chili and onions coated in crunchy breadcrumbs.
£0.99

Hand-folded triangular godamba roti stuffed with spiced minced beef, onions and green chilies, toasted hot on the tawa.
£1.49
Ceylon Kitchen
Traditional vegetarian bakery short eats, crunchy dhal vades, fluffy medu vades, sambar vade and rustic coconut rotti.

Crisp breadcrumbed pastry roll packed with curried potatoes, carrots, leeks, cabbage and black pepper.
£0.49

Crunchy Sri Lankan street fritter made with coarse chana dhal, curry leaves, ginger, onions and dried red chilies.
£0.99

Golden crispy lentil doughnut fritter, light and fluffy inside with cumin seeds, crushed black pepper and curry leaves.
£0.99

Golden medu vada fritters submerged in a steaming bowl of aromatic vegetable and tamarind lentil sambar.
£2.99

Traditional rustic flatbread made with freshly grated coconut, wheat flour, red onion and green chilies.
£0.99
Ceylon Kitchen
Sri Lanka's world-famous street food: shredded godamba flatbread or delicate string hoppers chopped on a sizzling griddle with eggs, vegetables & roasted spices.

Godamba flatbread chopped with tender roast chicken, scrambled eggs, onions, leeks, curry leaves & rich curry gravy.
£6.29

Slow-cooked boneless mutton pieces chopped with godamba roti, aromatic fennel spices, egg, curry leaves & Jaffna gravy.
£7.29

Godamba flatbread chopped with juicy king prawns, squid rings, scrambled eggs, leeks and fiery coastal seafood spices.
£7.79

Delicate steamed rice vermicelli string hoppers chopped on griddle with spiced chicken, eggs, vegetables and aromatic gravy.
£6.99

Steamed string hoppers stir-fried with slow-cooked tender mutton, eggs, leeks, onions and spicy Jaffna roast gravy.
£7.99

Steamed string hoppers tossed with juicy king prawns, squid, scrambled eggs, green chilies and rich seafood spices.
£8.49

Steamed string hoppers chopped with fresh cabbage, julienned carrots, leeks, onions and aromatic vegetable curry sauce.
£5.79

Chopped godamba flatbread tossed with crisp cabbage, leeks, carrots, onions, green chilies and mild curry sauce.
£4.99
Ceylon Kitchen
Wok-charred Sri Lankan street-style seasoned basmati rice and noodles tossed with farm eggs, leeks, carrots and chili seasoning.

Fragrant wok egg fried rice with spiced tender chicken, leeks, sweet carrots, onions and dark seasoning.
£6.49

Fragrant wok-charred basmati rice stir-fried with spiced mutton, eggs, leeks, onions and Sri Lankan spices.
£7.49

Wok-fried rice loaded with tiger prawns, squid rings, scrambled eggs, crisp leeks and homemade chili paste.
£8.49

Aromatic basmati rice stir-fried with spring greens, sweet carrots, leeks, sweetcorn and delicate seasoning.
£5.49
Ceylon Kitchen
Steamed fragrant long-grain basmati and spiced saffron pilau rice to accompany your curries.

Steamed fragrant long-grain basmati rice, perfectly light, fluffy and aromatic.
£2.49

Golden basmati rice cooked with saffron, cardamom, cloves, cinnamon and sweet caramelized onions.
£2.99
Ceylon Kitchen
Slow-cooked fragrant long-grain basmati rice sealed with aromatic spices, caramelized onions, served with cooling raita & salna gravy.

Fragrant saffron basmati rice layered with tender marinated chicken and Ceylon whole spices, served with cooling raita & salna gravy.
£3.99

Succulent bone-in mutton marinated in roasted Jaffna masala, slow-dum cooked with basmati rice and golden fried onions.
£5.99

Seasonal garden vegetables, paneer cubes and green peas slow-cooked in dum with saffron basmati rice and fresh mint.
£3.99

Spiced basmati dum biryani served with golden seasoned boiled eggs, cooling raita and spicy salna gravy.
£4.99

Jumbo king prawns pan-seared with shallots, curry leaves and coastal biryani spices layered over fragrant basmati rice.
£7.49
Ceylon Kitchen
Freshly brewed Ceylon teas, aromatic Karak chai and herbal infusions.

Rich, velvety strong black tea slow-simmered with evaporated milk, crushed cardamom pods, ginger and cinnamon.
£1.49

Freshly brewed premium pure Ceylon single-origin black tea, bright and aromatic.
£1.00

Invigorating hot brewed tea infused with fresh garden mint leaves and a delicate touch of sweetness.
£1.00

Crisp, zesty freshly steeped Ceylon tea served with freshly squeezed lemon juice.
£1.00
Ceylon Kitchen
Ice-cold chilled soft drink cans, bottles and mineral water.
57330ml chilled can: choose from Coca-Cola, Diet Coke, Sprite / 7Up, Fanta Orange, or Ginger Beer.
From£1.00
58Chilled bottle of refreshing soft drink.
From£2.50

500ml chilled pure still mineral water.
£1.00
Nothing on the menu matches your search. Try another term or clear your filters.